
Pumpkin Pie Cheesecake Pockets
Serves 235 mins prep45 mins cook
Pumpkin Pie Cheesecake Pockets
0 servings
What you need

pumpkin puree

pinch ground cinnamon

pinch pumpkin pie spice

pinch salt
cup no-calorie sweetener
egg
lemon
cup natural sugar

tsp vanilla extract

cup cream cheese

flatbread
Instructions
Bake at 350° in a baking dish with no crust needed. Bake for 40 to 45 minutes until the center slightly jiggles. Let cool and use for pocket filling.
