CARNE ASADA SALAD
Serves 2
20 mins prep
10 mins cook
30 mins total
I haven’t stopped thinking about good and simple this was! It’s like a Pico de gallo but with spinach too! I highly recommend it!
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1. Chop all veggies add to a bowl and add lemon juice. Place in the fridge to let the veggies marinate with lemon juice. 2. Cook carne asada with garlic salt and soy sauce u til done. Toss on your salad and drizzle my Tio Tapatio! Enjoy!