French Toast Pumpkin Protein Donuts

Name: French Toast Pumpkin Protein Donuts
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Walden Farms Pancake Syrup; Land O Lakes Butter, with Olive Oil & Sea Salt; O Organics Sugar, Organic, Powdered; Silk Heavy Whipping Cream Alternative, Dairy Free, Gluten Free; Vital Farms Alfresco Pasture-Raised Grade A Large Eggs - 12ct; Simply Organic Cinnamon Powder; O Organics Pumpkin Pie Spice, Organic; Rodelle Vanilla Extract, Organic; SIGNATURE SELECTS Pumpkin, 100% Pure; Naked Protein Tropical Protein Smoothie; Betty Crocker Favorites Super Moist Butter Recipe Yellow Cake Mix

Serves 2

10 mins prep

10 mins cook

20 mins total

French Toast Pumpkin Protein Donuts

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0 servings

pancake syrup

butter

powdered sugar

heavy whipping cream

egg

cinnamon powder

pumpkin pie spice

vanilla extract

pumpkin puree

protein powder

cake mix

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Make the milk mixture dip each donut and fry on butter. 
Pour over Walden syrup and enjoy!

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French Toast Pumpkin Protein Donuts

Serves 2

10 mins prep

10 mins cook

20 mins total

What you need

How to make